Abercrombie & Kent adds culinary itineraries in France, India & Vietnam
Abercrombie & Kent is introducing a series of culinary-inspired itineraries, each designed to showcase the vibrant flavours and rich cultural traditions of France, India, and Vietnam.
Beginning this August, these three new Small Group Journeys invite travelers to explore the world through its most evocative and unifying language—food.
“At A&K, crafting journeys that place local culture at the heart of the experience is not just our specialty, it’s our passion,” says Suzanne Teng, Director of Global Group Product. “We believe that the true essence of a destination is often found at the dining table through the flavors, traditions, and stories that come with each dish. Our team has curated exceptional culinary experiences that immerse travellers in the culture and history of each region, offering them the opportunity to savor both the food and the unforgettable moments it creates.”
These thoughtfully curated itineraries combine A&K’s signature blend of luxury, authenticity and insider access, promising an extraordinary journey through some of the world’s most celebrated culinary destinations. From the sun-drenched vineyards of Provence to the vibrant spice markets of Mumbai and the bustling street food scenes of Hanoi, these new journeys offer a feast for all the senses.
Three new journeys
A Culinary Cruise Through France
Nowhere is the legacy of France’s culinary excellence more entrenched than along the banks of the Rhône. Begin with a pre-cruise stay in Lausanne, Switzerland, featuring a tasting of local Chasselas and Pinot Noir at the fairytale-like Chillon Castle. Then set sail along the Rhône and Saône rivers, with immersive stops in the gastronomic heartlands of Lyon, Provence, and Burgundy. Savor a Savoyard lunch on a farm, a winemaker’s feast amid the vineyards of Beaujolais, and market-to-table experiences that celebrate regional flavors at every turn. 11 days from $12,995 per person
Dive into India’s kaleidoscope of flavor, color, and tradition on an itinerary that explores the soul of the country through its cuisine. Discover Mumbai’s famed dabbawalla network, shop for spices in lively bazaars, and dine at cutting-edge restaurants. Eat like a local with a street food tour of Jaipur, led by a local culinary expert, and learn the ins and outs of Indian cooking by preparing a meal with a family in their home. 10 days from $9,995 per person
Experience the many layers of Vietnamese culture through its deeply rooted culinary traditions. Ride pillion on a Vespa through Ho Chi Minh City to discover hidden eateries, cruise through the Mekong Delta to meet local farmers, and enjoy unforgettable meals at Michelin-starred Anan in Ho Chi Minh City. In Hanoi, taste classic Hanoian street food and specialties, including pho and bun cha, paired with local beers or traditional drinks. 8 days from $6,995 per person
Culinary-themed travel experiences
These new journeys build on A&K’s already robust portfolio of culinary-themed travel experiences, including:
Small Group Journey: Bilbao to Bordeaux: Cuisine & Culture
Journey from the Basque Country’s renowned pintxos bars to the legendary wineries of Bordeaux, featuring a private gastronomic club experience in San Sebastián and exclusive tastings at storied French châteaux. 9 days from $11,495 per person
A wide selection of Tailormade Culinary Journeys, such as:
A Culinary Adventure in Peru – From crafting pisco cocktails to cooking Andean dishes alongside renowned chefs, taste through Peru’s acclaimed culinary scene.
Australia Food & Wine Journey – Sample oysters in Tasmania and sip Shiraz in the Barossa Valley.
South Korea: Seoul Food and Beaches – Savor Seoul’s street food and feast on seafood at Busan’s Jagalchi Fish Market.
A Taste of Portugal – Indulge in Lisbon’s pastéis de nata and tour a Douro Valley wine estate.
The Culture and Cuisine of Northern Italy – Explore Bologna’s cheeses and pastas, and tour Valpolicella vineyards.
The Culture and Cuisine of Malaysia – Discover Kuala Lumpur’s flavors on a guided foodie tour and sip tea in the Cameron Highlands.
A complete view of all of A&K’s culinary-inspired journeys can be found here. To book your next flavorful adventure, visit www.abercrombiekent.com, call 800.554.7094 to speak with an A&K Travel Consultant or contact your travel advisor.