
Pack Your Appetite: Taste of Shangri-La is Back
From Paris to Phuket, the luxury hotel group’s annual Taste of Shangri-La celebration returns this October with more than 100 hotels showcasing exclusive dishes, signature menus and immersive dining events. Shangri-La Hotels & Resorts is inviting travellers to savour the flavours of the world with its much-anticipated Taste of Shangri-La culinary festival, running throughout October 2025. The month-long event spans

Where Celebs Will Be Dining During TIFF 2025
When TIFF rolls into town (September 4–14), Toronto transforms into Hollywood North — not just on the red carpet, but at the dinner tables too. For ten glittering days, restaurants become backdrops for industry deals, stolen moments, and the occasional paparazzi flash. Here’s where the style icons and film legends are most likely to dine, toast, and perhaps be caught

Sandblu’s New Blu Restaurant Brings Aegean Luxury to Santorini’s Caldera
Santorini has no shortage of spectacular terraces, but few offer the kind of stage now set by Blu, the new signature restaurant from Sandblu resort. Designed by the acclaimed Rockwell Group, the just-opened dining destination extends the resort’s tranquil East-side ethos to the island’s most iconic setting: the UNESCO-listed Caldera. From morning brunch to late-night cocktails, Blu invites guests into

North America’s 50 Best Restaurants Honours Quebec’s Tanière3 for Art of Hospitality
When it comes to unforgettable dining, atmosphere and service can be just as memorable as what’s on the plate. That’s why North America’s 50 Best Restaurants created the Art of Hospitality Award — and this year, the very first honour goes to Tanière3 in Quebec City. Set in the vaulted cellars of two historic houses between the St. Lawrence River

Suite Treats: The Best Hotel Bakeries and Cafés
In the golden age of “bakery tourism,” travellers are crossing continents in search of the perfect pastry. Whether it’s a mango pudding masterpiece in Tokyo or a just-right pain au chocolat in Paris, these hotel patisseries aren’t just dessert stops – they’re cultural experiences worth planning a trip around. Café Sacher at Hotel Sacher Vienna, Austria Café Sacher is the

The World’s 50 Best Restaurants officially named in Italy
The world of gastronomy came together in the city of Turin, Region of Piedmont, Italy on June 19 to celebrate and recognize The World’s 50 Best Restaurants 2025, with Lima’s Maido named The World’s Best Restaurant. The awards ceremony, hosted at Lingotto Fiere, honours the very best global gastronomic talent from 22 territories across five continents. Maido, the Lima restaurant