Cruise

 Holland America Line is blending world-class travel and exceptional culinary experiences  with new “Culinary Ambassador” cruises in 2025 and 2026.     These special sailings on segments of Grand Voyages and other select cruises will feature exclusive experiences hosted by one of Holland America Line’s Culinary Ambassadors — a collection of world-renowned chefs, beverage experts and culinary visionaries who enrich the onboard dining

HX Expeditions has announced a new partnership with renowned Greenlandic chef, Inunnguaq Hegelund, to develop a distinctive culinary program that showcases the rich and diverse flavors of Greenlandic cuisine. The program will feature specially curated menus, collaborative recipes, and culinary lectures led by Hegelund and other top chefs from Greenland. “It’s an honour to collaborate with HX on this new culinary program and

Hurtigruten has announced a new culinary and drink-themed itinerary launching this fall. The seven-day voyage includes three nights onboard the Original Coastal Express from Bergen to Stamsund, two nights at partner farms in Lofoten and Vesterålen, and one night at a distillery by Lyngen Fjord in northern Norway. Following widespread acclaim for its Norway’s Coastal Kitchen program, Hurtigruten has curated new small-group